Doc’s Cellar American Amber Ale is a well-balanced beer of moderate strength.  It has a traditional hop character, with a caramel flavors and a medium-full body.  Yeast is not included with the kit, but a variety of recommended yeasts are listed below.

Stats:

O.G.: 1.052

F.G.: 1.012

IBU: 37

Color: 9.7 SRM

ABV: 5.2%

EXTRACT INGREDIENTS:

• 7.5 lbs. Pilsen Liquid Malt Extract (boil)
• 8 oz. Crystal 40L (steep)
• 4 oz. Special B (steep)
• 5 oz. Dextrose (for bottling)
• 1 oz. Centennial (60 minutes)
• 1 oz. Cascade (1 minute)
• 1 oz. Centennial (1 minute)

ALL-GRAIN INGREDIENTS:

• 9.25 lbs. 2-row
• 8 oz. Crystal 40L
• 4 oz. Special B
• 5 oz. Dextrose (for bottling)
• 1 oz. Centennial (60 minutes)
• 1 oz. Cascade (1 minute)
• 1 oz. Centennial (1 minute)

 RECOMMENDED YEAST:

• Safale US-05
• WLP001 California Ale
• Or WLP028 Edinburgh Scottish
• Or WLP029 German Ale/Kolsch

 RECOMMENDED ADDITONS:

• Whirlfoc clarifier (15 min boil addition)
• Yeast nutrient (10 min boil addition)
• Grain Steeping bag
• Fermcap S