WLP575 Belgian Style Ale Yeast Blend
A blend of traditional Belgian monastery type yeast (2) and one Belgian ale type yeast. This creates a versatile blend that can be used for traditional monastery type beer, or a myriad of beers that can be described as 'Belgian type'.
- Flocculation: Medium
- Optimum Ferment Temp: 68-75F
- Alcohol Tolerance: Medium-High
When ordering liquid yeast online, we STRONGLY recommend to purchase at least one ice pack to help maintain the viability of your yeast.
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