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Syrah - Doc's Cellar



  • $70.00

Recommended for Syrah, Merlot, Carignane, Grenache, Mouvedre, Petite Sirah, Tempranillo, Zinfandel, & Sangiovese. 

  • Best sensory results are achieved when a proper nutri¬≠tion strategy is followed. Alcohol tolerant up to 16% (v/v) with low production of H2S and SO2.
  • High glycerol producer and offers good mouthfeel and stable color extraction.¬†
  • Typical aromas include violets, raspberries, cassis, strawberries and black pepper.
Alcohol Tolerance 16%
Relative Nitrogen Needs Medium
Temp. Range (F) 59-90
Fermentation Speed Moderate
Competitive Factor Yes
MLF Compatability Average