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Opti-Red - Doc's Cellar


Doc's Cellar

  • $3.60

Improves body, color stability, and mouthfeel in red wines by making polysaccharides available to complex with polyphenols.

Mix with 10 times its weight in water or must and add at start of fermentation. Use 1.1 grams per gallon.

Store at 65F.  Keep dry and tightly sealed.

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