Oregon Blueberry Puree
Elliot variety Blueberry, a high bush berry, sweet with a hint of tartness, grown in Oregon. Fruit Puree.
Commercially sterile packaging.
Specs:
- pH: 2.80 – 3.80
- Brix: 10.0° – 16.0°
- Specific Gravity: 1.040 – 1.066
- Viscosity: 12 – 24 cm/min (Bostwick at 70°F)
- Color: Typical of cooked blueberries
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