
OYL501 Gulo Ale Yeast
Here is the Omega definition of this strain:
Gulo Ale is the latest creation to emerge from the curious minds of our R&D team. The progeny of Irish Ale (OYL-005) and French Saison (OYL-026), this true genetic hybrid is a beast at devouring sugars, which creates a very dry beer without any of the peppery, clove phenolics associated with saisons and Belgian ales. Expect a citrus-forward aroma with hints of peach and a clean finish. Gulo Ale excels in any style where a high level of attenuation is desired without phenolics. We love using it in an IPA (including a brut IPA), stout, or Bière de Garde. Non-phenolic. Patent Pending.
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Strain Type
Hybrids
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Flocculation
Medium
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Attenuation
85-90%
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Temperature Range
68–77° F (20–25° C)
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Alcohol Tolerance
12%
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