Doc’s Cellar Robust Porter is a full bodied dark beer with a complex and flavorful malt character.    The Centennial and Willamette hops provide the perfect balance with the dark and roasty malts.  Yeast is not included with the kit, but a variety of recommended yeasts are listed below.

Stats:

O.G.: 1.056

F.G.: 1.013

IBU: 40

Color: 32 SRM

ABV: 5.6%

INCLUDED INGREDIENTS:

• 8 lbs. Pilsen Liquid Malt Extract (boil)
• 12 oz. Chocolate (steep)
• 6 oz. Crystal 77L (steep)
• 4 oz. Black (steep)
• 1 oz. Centennial (60 minutes)
• 1 oz. Willamette (30 minutes)
• 1 oz. Willamette (5 minutes)

RECOMMENDED YEAST:

• ENGLISH ale yeast
• WLP001 California
• Or WLP002 English
• Or WLP004 Irish

RECOMMENDED ADDITONS:

• Whirlfoc (15 min boil addition)
• Yeast nutrient (10 min boil addition)
• Grain Steeping bag
• Fermcap S