WLP099 Super High Gravity Ale Yeast
Can ferment up to 25% alcohol. From England. Produces ester character that increases with increasing gravity. Malt character dominates at lower gravities.
- Attenuation: >80%
- Flocculation: Medium
- Optimum Ferment Temp: 65-69F
- Alcohol Tolerance: Very High
When ordering liquid yeast online, we STRONGLY recommend to purchase at least one ice pack to help maintain the viability of your yeast.
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