Vintner's Harvest Strawberry Puree
Strawberry Puree is prepared from ripened, washed and sorted Northwest strawberries. Strawberries are harvested in early to mid June. The product contains no preservatives and no additives.
Commercially Sterile Packaging.
Physical Properties:
pH: 3.10 – 3.60
Brix: 7.0° – 12.0°
Specific Gravity: 1.028 – 1.048
Viscosity: 15 – 24 cm/min (Bostwick at 70°F)
Color: Typical of Pacific Northwest strawberries
49 Fluid OZ Can.
Commercially Sterile Packaging.
Physical Properties:
pH: 3.10 – 3.60
Brix: 7.0° – 12.0°
Specific Gravity: 1.028 – 1.048
Viscosity: 15 – 24 cm/min (Bostwick at 70°F)
Color: Typical of Pacific Northwest strawberries
49 Fluid OZ Can.
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